Scanpan CTX Fry Pan Review

The Scanpan CTX Fry Pan is a well-designed frying pan and will ensure that your favorite foods will not stick to it after use. Rapid and even heat distribution mean that you can cook dishes quickly and effectively with this high-quality fry pan.

The pan is designed to last a lifetime, is oven and broiler-safe, and is easily cleaned by hand or in a dishwasher. It is available in 5 different sizes: 8 inches, 9.5 inches, 10.25 inches, 11 inches, and 12.75 inches.

At the time of writing, the reviewers at rated this fry pan 4.5/5 stars.

Product Features and Specifications

  • 5-Layer clad recycled aluminum-stainless steel construction
  • Patented ceramic titanium surface with PFOA-Free GreenTek non-stick allows the use of any utensil, including metal utensils
  • Allows you to achieve gourmet cooking results by being able to brown, sear and deglaze all different types of food -things you can’t do with traditional nonstick pans
  • Quick even heat distribution and superb heat retention
  • Suitable for all stovetops including induction
  • Oven safe to 500°F
  • Lifetime factory warranty to not peel, blister or warp.
  • Made in Denmark

The Negative Reviews

While most of the customer feedback for the Scanpan CTX Fry Pan has been positive, there have been some complaints made about the pan, which we will now discuss.

Some negative feedback has been voiced concerning the cleanup process required when using the pan. Reportedly, the small steel screws where the handle attaches to the rest of the unit can be hard to clean. Fortunately, the reviewers have found that the rest of the pan is easy to clean simply with a wipe of a paper towel or a cloth.

Customers who have found that food can stick after long periods of use to the pan have also made complaints. However, most of the reviewers have found that the non-stick quality of the product exceeds expectations. Those who have experienced food sticking to the pan have been advised to ensure that they are not cooking at a temperature above medium heat, as per the directions of the user manual.

Another minor criticism of the pan is that it is not completely easy to pour out its contents without causing a spill.

The Positive Reviews

Despite the negative feedback that we have just discussed for the Scanpan CTX Fry Pan, most of the reviews have been favorable, and it is clear that the product has left a very positive impression on its customers.

The manner in which the pan heats has received extensive praise by the reviewers. They have found that it heats quickly, and perhaps most importantly, it heats evenly across the whole pan without creating ‘hotspots’. Reportedly, the pan cooks just as effectively as a stainless steel model, but does so without the hassles associated with not using a non-stick surface. The food just “slides out without a hitch, each and every time”.

The customers have also expressed their appreciation for the product’s quality of the build. For example, they have reported that the pan is highly durable and is more heavy-duty than cheaper models.  The thickness of the pan and its superior handle differentiate it from the less quality pans on the market. Some customers have found that their purchase shows no signs of wear and tear after extensive use.


Would we recommend the Scanpan CTX Fry Pan to our readers?

Absolutely, and here is why:

It seems that the negative feedback that we have found while researching this item is related to issues that are quite insignificant when compared to the breadth of the positive reviews and the sense of customer satisfaction that we have gleaned from them.

With such an impressive review rating and its endorsement by some customers as the best non-stick cookware we are led to confidently recommend this product to any of our readers in need of a durable and high-quality non-stick pan.